Autumn Bread Basket Workshop- Thurs, Nov. 5th- 6:00pm
About this experience
Autumn Bread Basket Workshop
Thursday, November 5 at 6:00 PM
Spend the evening learning the fundamentals behind a beautiful basket of homemade soft breads. This hands-on workshop will explore multiple doughs, shaping techniques and seasonal flavors while building confidence working with yeast.
We’ll cover mixing and developing dough, fermentation, proofing, shaping and baking, along with how different ingredients and techniques affect the final bread.
- Caramelized Onion & Rosemary Focaccia — savory and autumnal for your feasts
- Sharp Cheddar & Sage Twisted Brioche — a rich cheesy centerpiece
- Butternut Squash Garlic Knots — soft golden knots finished with garlic-herb butter.
You’ll take home:
An assortment of freshly baked breads from your Autumn Bread Basket to enjoy at home.
ABOUT OUR WORKSHOPS:
Our Workshops are technique-focused, educational classes designed for guests who want a deeper understanding of baking. Expect more hands-on instruction, demonstrations and discussion of the “why” behind each step. Workshops typically run longer than our Social classes and focus heavily on skill building.